{"id":155,"date":"2016-10-10T11:37:01","date_gmt":"2016-10-10T11:37:01","guid":{"rendered":"http:\/\/venisondeer.es\/en\/home\/"},"modified":"2016-10-28T22:02:41","modified_gmt":"2016-10-28T20:02:41","slug":"home","status":"publish","type":"page","link":"http:\/\/venisondeer.es\/en\/","title":{"rendered":"Home"},"content":{"rendered":"<p>[vc_row row_type=&#8221;row&#8221; use_row_as_full_screen_section=&#8221;no&#8221; type=&#8221;grid&#8221; angled_section=&#8221;no&#8221; text_align=&#8221;left&#8221; background_image_as_pattern=&#8221;without_pattern&#8221; background_color=&#8221;#ffffff&#8221; padding_top=&#8221;10&#8243; padding_bottom=&#8221;10&#8243; css_animation=&#8221;&#8221; el_class=&#8221;custom_color&#8221;][vc_column css=&#8221;.vc_custom_1467890924875{padding-right: 9% !important;padding-left: 9% !important;}&#8221;][vc_column_text]<\/p>\n<h1 style=\"text-align: center;\"><strong>We raise, prepare and market venison yearling meat<br \/>\n<\/strong><\/h1>\n<p>[\/vc_column_text][vc_separator type=&#8221;small&#8221; position=&#8221;center&#8221; up=&#8221;7&#8243; down=&#8221;35&#8243;][vc_column_text]<\/p>\n<p style=\"text-align: center;\">All professionals in restoration and hotel industry as well as home-made catering are demanding a real alternative to the increasingly restricted offering of meat products derived from chicken, pigs, sheep and cows.<\/p>\n<p style=\"text-align: center;\">Every day there is more awareness of the need for a healthy diet which includes high-quality meat at least once per week.<\/p>\n<p>[\/vc_column_text][vc_separator type=&#8221;transparent&#8221; up=&#8221;7&#8243; down=&#8221;15&#8243;][\/vc_column][\/vc_row][vc_row row_type=&#8221;row&#8221; use_row_as_full_screen_section=&#8221;no&#8221; type=&#8221;grid&#8221; angled_section=&#8221;no&#8221; text_align=&#8221;left&#8221; background_image_as_pattern=&#8221;without_pattern&#8221; background_color=&#8221;#ffffff&#8221; padding_top=&#8221;10&#8243; padding_bottom=&#8221;10&#8243; css_animation=&#8221;&#8221; el_class=&#8221;custom_color&#8221;][vc_column width=&#8221;1\/3&#8243;][vc_separator type=&#8221;transparent&#8221; up=&#8221;30&#8243; down=&#8221;30&#8243;][vc_single_image image=&#8221;36&#8243; img_size=&#8221;full&#8221; alignment=&#8221;center&#8221; qode_css_animation=&#8221;&#8221;][vc_column_text]<\/p>\n<h1 style=\"text-align: center;\"><strong>THE DEER<\/strong><\/h1>\n<p>[\/vc_column_text][vc_column_text]Our animals are of the Cervus Elaphus species, or European red deer, and we work routinely with the Scottish subspecies (scoticus) and the central European subspecies (germanicus)<\/p>\n<p>We constantly make a genetic selection based on two fundamental parameters:<\/p>\n<ul>\n<li>Morphology: Our animals have a morphological shape and a greater muscular development than the Iberian animals, which provides better meat yields through this channel in less time.<\/li>\n<li>Nature: The constant, daily work with the animals allow for this selection parameter to be of extreme importance, since animals with skittish or excessively nervous behaviour are dangerous, difficult to manage and in the end, the stress negatively affects the quality of the meat.<\/li>\n<\/ul>\n<p>[\/vc_column_text][vc_separator type=&#8221;transparent&#8221; up=&#8221;30&#8243; down=&#8221;30&#8243;][\/vc_column][vc_column width=&#8221;1\/3&#8243;][vc_separator type=&#8221;transparent&#8221; up=&#8221;30&#8243; down=&#8221;30&#8243;][vc_single_image image=&#8221;31&#8243; img_size=&#8221;full&#8221; alignment=&#8221;center&#8221; qode_css_animation=&#8221;&#8221;][vc_column_text]<\/p>\n<h1 style=\"text-align: center;\"><strong>VENISON YEARLING<\/strong><\/h1>\n<p>[\/vc_column_text][vc_column_text]In order to find meat alternatives to the protected and superintensive European livestock, it is not necessary to import exotic animals that are difficult to adapt, complicating handling and high production costs, such as ostriches, alligators or kangaroos.<\/p>\n<p>Deer have been on the Iberian peninsula since the dawn of time. The only thing we have done has been what our prehistoric ancestors have already done, domesticate the animals, control them using enclosures, provide them food which they would naturally take from the ground and use this method to guarantee the availability of their meat when demanded by the market, not only when hunting is permitted.[\/vc_column_text][vc_separator type=&#8221;transparent&#8221; up=&#8221;30&#8243; down=&#8221;30&#8243;][\/vc_column][vc_column width=&#8221;1\/3&#8243;][vc_separator type=&#8221;transparent&#8221; up=&#8221;30&#8243; down=&#8221;30&#8243;][vc_single_image image=&#8221;33&#8243; img_size=&#8221;full&#8221; alignment=&#8221;center&#8221; qode_css_animation=&#8221;&#8221;][vc_column_text]<\/p>\n<h1 style=\"text-align: center;\"><strong>SUSTAINABILITY<\/strong><\/h1>\n<p>[\/vc_column_text][vc_column_text]Innovations in traditional livestock production have focused on obtaining greater earnings from live weight in the least amount of time possible.<\/p>\n<p>The industry of nutrition, genetics and animal health have invested an enormous amount of resources to get breeds with increasingly productive meat suitability.<\/p>\n<p>However, very little has been researched in the search for other animal species which could be a viable meat alternative, adapted to the environment and of high quality.<\/p>\n<p>European livestock production continues to use the same animal species and the same fattening systems, intensive fattening, for centuries now.<\/p>\n<p>The deer is not an animal with meat suitability, its metabolism is adapted to make the most of unproductive ecosystems and it is capable of thriving with fodder and natural pastures, eliminating dependence on grain profiteering which the other typical meat supplies are subjected to.[\/vc_column_text][vc_separator type=&#8221;transparent&#8221; up=&#8221;30&#8243; down=&#8221;30&#8243;][\/vc_column][\/vc_row][vc_row row_type=&#8221;row&#8221; use_row_as_full_screen_section=&#8221;yes&#8221; type=&#8221;full_width&#8221; angled_section=&#8221;no&#8221; text_align=&#8221;center&#8221; background_image=&#8221;25&#8243; background_image_as_pattern=&#8221;without_pattern&#8221; css_animation=&#8221;&#8221;][vc_column css=&#8221;.vc_custom_1473866024692{padding-right: 19% !important;padding-left: 19% !important;}&#8221;][vc_separator type=&#8221;transparent&#8221; thickness=&#8221;2&#8243; up=&#8221;30&#8243; down=&#8221;30&#8243;][vc_column_text css=&#8221;.vc_custom_1477678059310{padding-right: -9% !important;padding-left: -9% !important;}&#8221;]<\/p>\n<h2 style=\"text-align: center;\"><strong><span style=\"color: #ffffff;\">Deer Yearling meat contains very little fat and very little cholesterol, at the same time providing more iron and proteins that other meat sources. <\/span><\/strong><\/h2>\n<p>[\/vc_column_text][vc_separator type=&#8221;transparent&#8221; thickness=&#8221;2&#8243; up=&#8221;30&#8243; down=&#8221;30&#8243;][vc_separator type=&#8221;transparent&#8221; thickness=&#8221;2&#8243; up=&#8221;30&#8243; down=&#8221;30&#8243;][vc_separator type=&#8221;transparent&#8221; thickness=&#8221;2&#8243; up=&#8221;30&#8243; down=&#8221;30&#8243;][\/vc_column][\/vc_row][vc_row row_type=&#8221;row&#8221; use_row_as_full_screen_section=&#8221;no&#8221; type=&#8221;grid&#8221; angled_section=&#8221;no&#8221; text_align=&#8221;left&#8221; background_image_as_pattern=&#8221;without_pattern&#8221; background_color=&#8221;#ffffff&#8221; padding_top=&#8221;10&#8243; padding_bottom=&#8221;10&#8243; css_animation=&#8221;&#8221; el_class=&#8221;custom_color&#8221;][vc_column css=&#8221;.vc_custom_1467890924875{padding-right: 9% !important;padding-left: 9% !important;}&#8221;][vc_column_text]<\/p>\n<h1 style=\"text-align: center;\"><strong>CONTROLLED NATURAL RAISING<br \/>\n<\/strong><\/h1>\n<p>[\/vc_column_text][vc_separator type=&#8221;small&#8221; position=&#8221;center&#8221; up=&#8221;7&#8243; down=&#8221;35&#8243;][vc_column_text]<\/p>\n<p style=\"text-align: center;\">This is semi-extensive livestock production, the animals are cared for throughout their reproductive cycle in parks in the open air, without using fattening sheds or cages.<\/p>\n<p style=\"text-align: center;\">However, the animals are at all times subjected to veterinary control, with a periodic vaccine and de-worming programme ensuring their health and well-being at all times.<\/p>\n<p style=\"text-align: center;\">The basic premise is that of the least amount of handling possible in order to prevent stress as much as possible<\/p>\n<p>[\/vc_column_text][vc_separator type=&#8221;transparent&#8221; up=&#8221;7&#8243; down=&#8221;35&#8243;][\/vc_column][\/vc_row][vc_row row_type=&#8221;row&#8221; use_row_as_full_screen_section=&#8221;no&#8221; type=&#8221;grid&#8221; angled_section=&#8221;no&#8221; text_align=&#8221;left&#8221; background_image_as_pattern=&#8221;without_pattern&#8221; background_color=&#8221;#ffffff&#8221; padding_top=&#8221;10&#8243; padding_bottom=&#8221;10&#8243; css_animation=&#8221;&#8221; el_class=&#8221;custom_color&#8221;][vc_column width=&#8221;1\/3&#8243;][vc_single_image image=&#8221;40&#8243; alignment=&#8221;center&#8221; qode_css_animation=&#8221;&#8221;][vc_separator type=&#8221;transparent&#8221; up=&#8221;30&#8243; down=&#8221;30&#8243;][vc_column_text]<\/p>\n<h1 style=\"text-align: center;\">THE FEED<\/h1>\n<p>[\/vc_column_text][vc_column_text]<\/p>\n<p style=\"text-align: center;\">The animals\u2019 feed varies depending on the season and the nutritional needs of every age group and sex.<\/p>\n<p style=\"text-align: center;\">Its basis is natural foraging, with tedded wheat or oats and different mixtures of grains depending on the energy needs of the fawns during development, pregnant females or periods of rest.<\/p>\n<p style=\"text-align: center;\">Depending on availability, we tend to provide surpluses from horticulture production from the local environment, such as red beetroot, potato, carrot or leek, a cheap source rich in vitamins and minerals which the animals appreciate<\/p>\n<p style=\"text-align: center;\">We never use growth promoters, fattening hormones or medicinalised feed.<\/p>\n<p>[\/vc_column_text][vc_separator type=&#8221;transparent&#8221; up=&#8221;30&#8243; down=&#8221;30&#8243;][\/vc_column][vc_column width=&#8221;1\/3&#8243;][vc_single_image image=&#8221;41&#8243; alignment=&#8221;center&#8221; qode_css_animation=&#8221;&#8221;][vc_separator type=&#8221;transparent&#8221; up=&#8221;30&#8243; down=&#8221;30&#8243;][vc_column_text]<\/p>\n<h1 style=\"text-align: center;\">ENVIRONMENT<\/h1>\n<p>[\/vc_column_text][vc_column_text]<\/p>\n<p style=\"text-align: center;\">The very recently unproductive ecosystem of the pine forest gives our animals shade in the summer and cover in the winter, apart from being a very sandy terrain, it hardly ever becomes waterlogged, which is why we do not have the sanitary problems that are so common in more unhealthy areas due to constant humidity.<\/p>\n<p style=\"text-align: center;\">We prefer to use sun-dried fodder produced by farmers in the local environment, avoiding fuel expenses in transportation and minimizing our carbon footprint.<\/p>\n<p style=\"text-align: center;\">With a rotation of pastures 2 times per year, we completely eliminate the creation of waste and the use of nitrogen fertilisers, since the soil absorbs animal excrement and becomes enriched by it naturally, thus completing the cycle of the circular economy.<\/p>\n<p style=\"text-align: center;\">A very efficient metabolism to make the most of the scarce resources available in nature allows the deer\u2019s digestive system to produce very little methane in rumen fermentation, which is why the emission of greenhouse gases is very low.<\/p>\n<p>[\/vc_column_text][vc_separator type=&#8221;transparent&#8221; up=&#8221;30&#8243; down=&#8221;30&#8243;][\/vc_column][vc_column width=&#8221;1\/3&#8243;][vc_single_image image=&#8221;43&#8243; alignment=&#8221;center&#8221; qode_css_animation=&#8221;&#8221;][vc_separator type=&#8221;transparent&#8221; up=&#8221;30&#8243; down=&#8221;30&#8243;][vc_column_text]<\/p>\n<h1 style=\"text-align: center;\">SKINNING<\/h1>\n<p>[\/vc_column_text][vc_column_text]<\/p>\n<p style=\"text-align: center;\">Our products include a series of specific characteristics which clearly distinguish them from those currently existing on the market, in order to obtain deer meat of the highest quality<\/p>\n<p style=\"text-align: center;\">The raising and growth of the animals in open-air parks under veterinary control and in conditions to ensure the well-being of the animals at all times.<\/p>\n<p style=\"text-align: center;\">The thorough selection and control of the animals\u2019 feed, made EXCLUSIVELY using pasture and natural products.<\/p>\n<p style=\"text-align: center;\">The slaughtering, which takes place in a standardised slaughterhouse, intended to avoid kicks and in the least amount of time possible, in order to give the animals the least amount of suffering and stress possible.<\/p>\n<p style=\"text-align: center;\">The skinning and preparation of products created in the cutting room and industry which comply fully with the sanitary-hygienic conditions established and controlled by the Government.<\/p>\n<p style=\"text-align: center;\">The quality of the feed throughout the entire production process results in meat with a flavour and tenderness that offers catering professionals a raw material with many possibilities in creating new recipes.<\/p>\n<p>[\/vc_column_text][vc_separator type=&#8221;transparent&#8221; up=&#8221;30&#8243; down=&#8221;30&#8243;][\/vc_column][\/vc_row][vc_row row_type=&#8221;row&#8221; use_row_as_full_screen_section=&#8221;no&#8221; type=&#8221;grid&#8221; angled_section=&#8221;no&#8221; text_align=&#8221;left&#8221; background_image_as_pattern=&#8221;without_pattern&#8221; background_color=&#8221;#ffffff&#8221; border_color=&#8221;#ffffff&#8221; padding_top=&#8221;87&#8243; padding_bottom=&#8221;20&#8243; css_animation=&#8221;&#8221; el_class=&#8221;custom_color&#8221;][vc_column][vc_column_text]<\/p>\n<h1 style=\"text-align: center;\"><strong>PRODUCTS CREATED<br \/>\n<\/strong><\/h1>\n<p>[\/vc_column_text][\/vc_column][\/vc_row][vc_row row_type=&#8221;row&#8221; use_row_as_full_screen_section=&#8221;no&#8221; type=&#8221;grid&#8221; angled_section=&#8221;no&#8221; text_align=&#8221;left&#8221; background_image_as_pattern=&#8221;without_pattern&#8221; background_color=&#8221;#ffffff&#8221; border_color=&#8221;#ffffff&#8221; padding_top=&#8221;37&#8243; padding_bottom=&#8221;50&#8243; css_animation=&#8221;&#8221; el_class=&#8221;custom_color&#8221; css=&#8221;.vc_custom_1467897972501{padding-right: 9% !important;padding-left: 9% !important;}&#8221;][vc_column width=&#8221;1\/2&#8243; css=&#8221;.vc_custom_1467898037640{padding-right: 9% !important;}&#8221;][vc_gallery interval=&#8221;3&#8243; images=&#8221;45,30&#8243; img_size=&#8221;full&#8221;][vc_column_text]<strong>JERKY<\/strong><\/p>\n<p>This comes from deer raised in the open air, slaughtered at around 12 months of age in a standardised slaughterhouse, which allows the final pH of the meat to be low.<\/p>\n<p>A good feed based on grains allows them to have good muscle development in the hind quarters, from which lean and tender meat is obtained. The leg is divided into three long pieces (stifle joint, top round, bottom round) so that the penetration of salt and smoke is uniform.[\/vc_column_text][vc_separator type=&#8221;transparent&#8221; thickness=&#8221;2&#8243;]<a  itemprop=\"url\" href=\"http:\/\/venisondeer.es\/en\/contact\/\" target=\"_self\"  class=\"qbutton  small default\" style=\"\">PURCHASE<\/a>[\/vc_column][vc_column width=&#8221;1\/2&#8243;][vc_gallery interval=&#8221;3&#8243; images=&#8221;27,28&#8243; img_size=&#8221;full&#8221;][vc_column_text]<strong>VENISON LIVER P\u00c2T\u00c9<\/strong><\/p>\n<p>We can asset that this is the only deer p\u00e2t\u00e9 created with deer liver.<\/p>\n<p>P\u00e2t\u00e9 created with the meat and liver of our deer raised in a controlled, natural environment, which gives it a clearly different flavour and texture.<\/p>\n<p>A unique product on the market, with a limited production, created to satisfy the most demanding consumer.[\/vc_column_text][vc_separator type=&#8221;transparent&#8221; thickness=&#8221;2&#8243;]<a  itemprop=\"url\" href=\"http:\/\/venisondeer.es\/en\/contact\/\" target=\"_self\"  class=\"qbutton  small default\" style=\"\">PURCHASE<\/a>[\/vc_column][\/vc_row][vc_row row_type=&#8221;row&#8221; use_row_as_full_screen_section=&#8221;no&#8221; type=&#8221;grid&#8221; angled_section=&#8221;no&#8221; text_align=&#8221;left&#8221; background_image_as_pattern=&#8221;without_pattern&#8221; background_color=&#8221;#ffffff&#8221; border_color=&#8221;#ffffff&#8221; padding_top=&#8221;87&#8243; padding_bottom=&#8221;20&#8243; css_animation=&#8221;&#8221; el_class=&#8221;custom_color&#8221;][vc_column][vc_column_text]<\/p>\n<h1 style=\"text-align: center;\"><strong>CUTS<br \/>\n<\/strong><\/h1>\n<p>[\/vc_column_text][\/vc_column][\/vc_row][vc_row row_type=&#8221;row&#8221; use_row_as_full_screen_section=&#8221;no&#8221; type=&#8221;grid&#8221; angled_section=&#8221;no&#8221; text_align=&#8221;left&#8221; background_image_as_pattern=&#8221;without_pattern&#8221; background_color=&#8221;#ffffff&#8221; border_color=&#8221;#ffffff&#8221; padding_top=&#8221;37&#8243; padding_bottom=&#8221;50&#8243; css_animation=&#8221;&#8221; el_class=&#8221;custom_color&#8221; css=&#8221;.vc_custom_1467897972501{padding-right: 9% !important;padding-left: 9% !important;}&#8221;][vc_column width=&#8221;1\/3&#8243; css=&#8221;.vc_custom_1467898000376{padding-left: 9% !important;}&#8221;][vc_gallery interval=&#8221;0&#8243; images=&#8221;48&#8243; img_size=&#8221;full&#8221;][vc_column_text]DEBONED LOIN<\/p>\n<p>With skin. Approx. Weight btwn 1.8 and 2 kg.<\/p>\n<p>Vacuum packed. 2 pieces in every bag<\/p>\n<p>4 bags per box<\/p>\n<p>Reference no. 2250 -1[\/vc_column_text][vc_separator type=&#8221;transparent&#8221; thickness=&#8221;2&#8243;]<a  itemprop=\"url\" href=\"http:\/\/venisondeer.es\/en\/contact\/\" target=\"_self\"  class=\"qbutton  small default\" style=\"\">PURCHASE<\/a>[\/vc_column][vc_column width=&#8221;1\/3&#8243; css=&#8221;.vc_custom_1467898037640{padding-right: 9% !important;}&#8221;][vc_gallery interval=&#8221;0&#8243; images=&#8221;49&#8243; img_size=&#8221;full&#8221;][vc_column_text]DEBONED SIRLOIN<\/p>\n<p>With head. Approx. Weight 400gr\/unit<\/p>\n<p>Vacuum packed<\/p>\n<p>Bag with 8 pieces.<\/p>\n<p>REF.2252[\/vc_column_text][vc_separator type=&#8221;transparent&#8221; thickness=&#8221;2&#8243;]<a  itemprop=\"url\" href=\"http:\/\/venisondeer.es\/en\/contact\/\" target=\"_self\"  class=\"qbutton  small default\" style=\"\">PURCHASE<\/a>[\/vc_column][vc_column width=&#8221;1\/3&#8243;][vc_gallery interval=&#8221;0&#8243; images=&#8221;50&#8243; img_size=&#8221;full&#8221;][vc_column_text]DEBONED LEG<\/p>\n<p>Approx. Weight 7\/8Kg.<\/p>\n<p>Vacuum packed<\/p>\n<p>4 cuts<\/p>\n<p>REF.2270-1[\/vc_column_text][vc_separator type=&#8221;transparent&#8221; thickness=&#8221;2&#8243;]<a  itemprop=\"url\" href=\"http:\/\/venisondeer.es\/en\/contact\/\" target=\"_self\"  class=\"qbutton  small default\" style=\"\">PURCHASE<\/a>[\/vc_column][\/vc_row][vc_row row_type=&#8221;row&#8221; use_row_as_full_screen_section=&#8221;no&#8221; type=&#8221;full_width&#8221; angled_section=&#8221;no&#8221; text_align=&#8221;left&#8221; background_image_as_pattern=&#8221;without_pattern&#8221; css_animation=&#8221;&#8221;][vc_column][vc_column_text]<\/p>\n<h3 style=\"text-align: center;\"><a href=\"http:\/\/venisondeer.es\/en\/cuts-venison-yearling-meat\/\">SEE ALL CUTS<\/a><\/h3>\n<p>[\/vc_column_text][vc_separator type=&#8221;transparent&#8221; up=&#8221;30&#8243; down=&#8221;0&#8243;][\/vc_column][\/vc_row][vc_row row_type=&#8221;row&#8221; use_row_as_full_screen_section=&#8221;yes&#8221; type=&#8221;full_width&#8221; angled_section=&#8221;no&#8221; text_align=&#8221;center&#8221; background_image=&#8221;29&#8243; background_image_as_pattern=&#8221;without_pattern&#8221; background_color=&#8221;#293f2f&#8221; padding_top=&#8221;140&#8243; padding_bottom=&#8221;140&#8243; css_animation=&#8221;&#8221; css=&#8221;.vc_custom_1476103132597{padding-right: 9% !important;padding-left: 9% !important;}&#8221;][vc_column][vc_separator type=&#8221;transparent&#8221; up=&#8221;30&#8243; down=&#8221;0&#8243;]<div class='testimonials_holder clearfix '><div class=\"testimonials testimonials_carousel\" data-show-navigation=\"no\" data-animation-type=\"fade\" data-animation-speed=\"\" data-auto-rotate-slides=\"3\" data-number-per-slide=\"1\"><ul class=\"slides\"><li id=\"testimonials168\" class=\"testimonial_content\"><div class=\"testimonial_content_inner\"><div class=\"testimonial_text_holder\"><div class=\"testimonial_text_inner\" style=\"color: #000000;\"><p style='font-size:40px;color:#000000;'>The product is fantastic! In beauty, in colour, and aroma; the meat of the animal shows very elegantly in the jerky.<\/p><p class=\"testimonial_author\" style=\"color: #000000;font-weight: 800;color: #000000;font-size: 40px;\">Carme Ruscalleda<\/p><\/div><\/div><\/div><\/li><\/ul><\/div><\/div>[\/vc_column][\/vc_row][vc_row row_type=&#8221;row&#8221; use_row_as_full_screen_section=&#8221;no&#8221; type=&#8221;full_width&#8221; angled_section=&#8221;no&#8221; text_align=&#8221;left&#8221; background_image_as_pattern=&#8221;without_pattern&#8221; css_animation=&#8221;&#8221;][vc_column][vc_separator type=&#8221;transparent&#8221; up=&#8221;30&#8243; down=&#8221;0&#8243;][vc_row_inner row_type=&#8221;row&#8221; type=&#8221;full_width&#8221; text_align=&#8221;left&#8221; css_animation=&#8221;&#8221;][vc_column_inner][vc_column_text]<\/p>\n<h1 style=\"text-align: center;\"><strong>SUGGESTIONS FOR PREPARING VENISON YEARLING<\/strong><\/h1>\n<p>[\/vc_column_text][\/vc_column_inner][\/vc_row_inner]<div class='projects_holder_outer v2 portfolio_with_space portfolio_standard'><div class='projects_holder portfolio_main_holder clearfix v2 standard portfolio_full_image '>\n<article class='mix portfolio_category_9 ' style=''><div class='image_holder'><a itemprop='url' class='portfolio_link_for_touch' href='http:\/\/venisondeer.es\/en\/portfolio_page\/escalopines-ciervo-en-salsa-archiduc\/' target='_self'><span class='image'><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"746\" src=\"http:\/\/venisondeer.es\/wp-content\/uploads\/2016\/10\/2ESCALOPINES-CIERVO-EN-SALSA-1.jpg\" class=\"attachment-full size-full wp-post-image\" alt=\"\" srcset=\"http:\/\/venisondeer.es\/wp-content\/uploads\/2016\/10\/2ESCALOPINES-CIERVO-EN-SALSA-1.jpg 1024w, http:\/\/venisondeer.es\/wp-content\/uploads\/2016\/10\/2ESCALOPINES-CIERVO-EN-SALSA-1-300x219.jpg 300w, http:\/\/venisondeer.es\/wp-content\/uploads\/2016\/10\/2ESCALOPINES-CIERVO-EN-SALSA-1-768x560.jpg 768w, http:\/\/venisondeer.es\/wp-content\/uploads\/2016\/10\/2ESCALOPINES-CIERVO-EN-SALSA-1-700x510.jpg 700w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/span><\/a><span class='text_holder'><span class='text_outer'><span class='text_inner'><span class='feature_holder'><\/span><\/span><\/span><\/span><\/div><div class='portfolio_description text_align_center'><h3 itemprop=\"name\" class=\"portfolio_title entry_title\"><a itemprop=\"url\" href=\"http:\/\/venisondeer.es\/en\/portfolio_page\/escalopines-ciervo-en-salsa-archiduc\/\"  target=\"_self\">VENISON FILLET IN ARCHIDUC SAUCE<\/a><\/h3><span class=\"project_category\" >A\u00f1ojo de Ciervo<\/span><\/div><\/article>\n<article class='mix portfolio_category_9 ' style=''><div class='image_holder'><a itemprop='url' class='portfolio_link_for_touch' href='http:\/\/venisondeer.es\/en\/portfolio_page\/venison-ossobuco-in-sauce-aromatized-with-beer\/' target='_self'><span class='image'><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"746\" src=\"http:\/\/venisondeer.es\/wp-content\/uploads\/2016\/10\/2-osobuco.jpg\" class=\"attachment-full size-full wp-post-image\" alt=\"\" srcset=\"http:\/\/venisondeer.es\/wp-content\/uploads\/2016\/10\/2-osobuco.jpg 1024w, http:\/\/venisondeer.es\/wp-content\/uploads\/2016\/10\/2-osobuco-300x219.jpg 300w, http:\/\/venisondeer.es\/wp-content\/uploads\/2016\/10\/2-osobuco-768x560.jpg 768w, http:\/\/venisondeer.es\/wp-content\/uploads\/2016\/10\/2-osobuco-700x510.jpg 700w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/span><\/a><span class='text_holder'><span class='text_outer'><span class='text_inner'><span class='feature_holder'><\/span><\/span><\/span><\/span><\/div><div class='portfolio_description text_align_center'><h3 itemprop=\"name\" class=\"portfolio_title entry_title\"><a itemprop=\"url\" href=\"http:\/\/venisondeer.es\/en\/portfolio_page\/venison-ossobuco-in-sauce-aromatized-with-beer\/\"  target=\"_self\">VENISON OSSOBUCO IN SAUCE AROMATIZED WITH BEER<\/a><\/h3><span class=\"project_category\" >A\u00f1ojo de Ciervo<\/span><\/div><\/article>\n<article class='mix portfolio_category_9 ' style=''><div class='image_holder'><a itemprop='url' class='portfolio_link_for_touch' href='http:\/\/venisondeer.es\/en\/portfolio_page\/venison-meatballs-with-tarragon\/' target='_self'><span class='image'><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"746\" src=\"http:\/\/venisondeer.es\/wp-content\/uploads\/2016\/10\/albondigasdeciervo.jpg\" class=\"attachment-full size-full wp-post-image\" alt=\"\" srcset=\"http:\/\/venisondeer.es\/wp-content\/uploads\/2016\/10\/albondigasdeciervo.jpg 1024w, http:\/\/venisondeer.es\/wp-content\/uploads\/2016\/10\/albondigasdeciervo-300x219.jpg 300w, http:\/\/venisondeer.es\/wp-content\/uploads\/2016\/10\/albondigasdeciervo-768x560.jpg 768w, http:\/\/venisondeer.es\/wp-content\/uploads\/2016\/10\/albondigasdeciervo-700x510.jpg 700w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/span><\/a><span class='text_holder'><span class='text_outer'><span class='text_inner'><span class='feature_holder'><\/span><\/span><\/span><\/span><\/div><div class='portfolio_description text_align_center'><h3 itemprop=\"name\" class=\"portfolio_title entry_title\"><a itemprop=\"url\" href=\"http:\/\/venisondeer.es\/en\/portfolio_page\/venison-meatballs-with-tarragon\/\"  target=\"_self\">VENISON MEATBALLS WITH TARRAGON<\/a><\/h3><span class=\"project_category\" >A\u00f1ojo de Ciervo<\/span><\/div><\/article>\n<article class='mix portfolio_category_9 ' style=''><div class='image_holder'><a itemprop='url' class='portfolio_link_for_touch' href='http:\/\/venisondeer.es\/en\/portfolio_page\/farmed-venison-loin\/' target='_self'><span class='image'><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"746\" src=\"http:\/\/venisondeer.es\/wp-content\/uploads\/2016\/10\/carrete-de-ciervo-de-crianza-GOYO.jpg\" class=\"attachment-full size-full wp-post-image\" alt=\"\" srcset=\"http:\/\/venisondeer.es\/wp-content\/uploads\/2016\/10\/carrete-de-ciervo-de-crianza-GOYO.jpg 1024w, http:\/\/venisondeer.es\/wp-content\/uploads\/2016\/10\/carrete-de-ciervo-de-crianza-GOYO-300x219.jpg 300w, http:\/\/venisondeer.es\/wp-content\/uploads\/2016\/10\/carrete-de-ciervo-de-crianza-GOYO-768x560.jpg 768w, http:\/\/venisondeer.es\/wp-content\/uploads\/2016\/10\/carrete-de-ciervo-de-crianza-GOYO-700x510.jpg 700w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/span><\/a><span class='text_holder'><span class='text_outer'><span class='text_inner'><span class='feature_holder'><\/span><\/span><\/span><\/span><\/div><div class='portfolio_description text_align_center'><h3 itemprop=\"name\" class=\"portfolio_title entry_title\"><a itemprop=\"url\" href=\"http:\/\/venisondeer.es\/en\/portfolio_page\/farmed-venison-loin\/\"  target=\"_self\">FARMED VENISON LOIN<\/a><\/h3><span class=\"project_category\" >A\u00f1ojo de Ciervo<\/span><\/div><\/article>\n<div class='filler'><\/div>\n<div class='filler'><\/div>\n<\/div><\/div>[vc_column_text css=&#8221;.vc_custom_1477684956298{padding-right: 9% !important;padding-left: 9% !important;}&#8221;]<\/p>\n<h5 style=\"text-align: center;\"><\/h5>\n<p style=\"text-align: center;\"><a  itemprop=\"url\" href=\"http:\/\/venisondeer.es\/en\/recipes\/\" target=\"_self\"  class=\"qbutton  center default\" style=\"\">SEE ALL RECIPES<\/a><\/p>\n<p>[\/vc_column_text][vc_separator type=&#8221;transparent&#8221; up=&#8221;30&#8243; down=&#8221;0&#8243;][\/vc_column][\/vc_row][vc_row row_type=&#8221;row&#8221; use_row_as_full_screen_section=&#8221;yes&#8221; type=&#8221;full_width&#8221; angled_section=&#8221;no&#8221; text_align=&#8221;center&#8221; background_image=&#8221;25&#8243; background_image_as_pattern=&#8221;without_pattern&#8221; css_animation=&#8221;&#8221;][vc_column][vc_separator type=&#8221;transparent&#8221; thickness=&#8221;2&#8243; up=&#8221;30&#8243; down=&#8221;30&#8243;][vc_column_text css=&#8221;.vc_custom_1477679703892{padding-right: 9% !important;padding-left: 9% !important;}&#8221;]<\/p>\n<h5 style=\"text-align: center;\"><strong><span style=\"color: #ffffff;\">Make your order<br \/>\nOr call us without any obligation<br \/>\n910 11 84 88<br \/>\n<\/span><\/strong><\/h5>\n<p>&nbsp;<\/p>\n<p style=\"text-align: center;\"><a  itemprop=\"url\" href=\"http:\/\/www.venisondeer.es\/en\/contact\" target=\"_self\"  class=\"qbutton  center default\" style=\"\">CONTACT<\/a><\/p>\n<p>[\/vc_column_text][vc_separator type=&#8221;transparent&#8221; thickness=&#8221;2&#8243; up=&#8221;30&#8243; down=&#8221;30&#8243;][vc_separator type=&#8221;transparent&#8221; thickness=&#8221;2&#8243; up=&#8221;30&#8243; down=&#8221;30&#8243;][vc_separator type=&#8221;transparent&#8221; thickness=&#8221;2&#8243; up=&#8221;30&#8243; down=&#8221;30&#8243;][\/vc_column][\/vc_row]<\/p>\n","protected":false},"excerpt":{"rendered":"<p>[vc_row row_type=&#8221;row&#8221; use_row_as_full_screen_section=&#8221;no&#8221; type=&#8221;grid&#8221; angled_section=&#8221;no&#8221; text_align=&#8221;left&#8221; background_image_as_pattern=&#8221;without_pattern&#8221; background_color=&#8221;#ffffff&#8221; padding_top=&#8221;10&#8243; padding_bottom=&#8221;10&#8243; css_animation=&#8221;&#8221; el_class=&#8221;custom_color&#8221;][vc_column css=&#8221;.vc_custom_1467890924875{padding-right: 9% !important;padding-left: 9% !important;}&#8221;][vc_column_text] We raise, prepare and market venison yearling meat [\/vc_column_text][vc_separator type=&#8221;small&#8221; position=&#8221;center&#8221; up=&#8221;7&#8243; down=&#8221;35&#8243;][vc_column_text] All professionals in restoration and hotel industry as well as home-made catering are demanding a&#8230;<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"full_width.php","meta":{"footnotes":""},"class_list":["post-155","page","type-page","status-publish","hentry"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v24.9 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Home - VENISON DEER<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"http:\/\/venisondeer.es\/en\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Home - VENISON DEER\" \/>\n<meta property=\"og:description\" content=\"[vc_row row_type=&#8221;row&#8221; use_row_as_full_screen_section=&#8221;no&#8221; type=&#8221;grid&#8221; angled_section=&#8221;no&#8221; text_align=&#8221;left&#8221; 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