{"version":"1.0","provider_name":"VENISON DEER","provider_url":"https:\/\/venisondeer.es\/en","author_name":"venisondeer","author_url":"https:\/\/venisondeer.es\/en\/author\/venisondeer\/","title":"VENISON SIRLOIN WITH CHUTNEY - VENISON DEER","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"YRvJfr10vb\"><a href=\"https:\/\/venisondeer.es\/en\/portfolio_page\/venison-sirloin-with-chutney\/\">VENISON SIRLOIN WITH CHUTNEY<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/venisondeer.es\/en\/portfolio_page\/venison-sirloin-with-chutney\/embed\/#?secret=YRvJfr10vb\" width=\"600\" height=\"338\" title=\"&#8220;VENISON SIRLOIN WITH CHUTNEY&#8221; &#8212; VENISON DEER\" data-secret=\"YRvJfr10vb\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script type=\"text\/javascript\">\n\/* <![CDATA[ *\/\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/* ]]> *\/\n<\/script>\n","thumbnail_url":"https:\/\/venisondeer.es\/wp-content\/uploads\/2016\/10\/solomillo-de-ciervo-con-chutney.jpg","thumbnail_width":1024,"thumbnail_height":746,"description":"\u201cMarug\u00e1n\u201d Venison Sirloin with nut chutney Quince and toasted potato starch sauce Ingredients\u00a0\u00a0\u00a0\u00a0 (4 persons) 0.640\u00a0\u00a0 g\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 venison sirloin 0.050\u00a0\u00a0 g\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 rosemary honey 0.025\u00a0\u00a0 g\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 dry white wine Aromatic herbs 0.30\u00a0\u00a0\u00a0\u00a0 g\u00a0\u00a0\u00a0\u00a0 pine nuts 0.30\u00a0\u00a0\u00a0\u00a0 g\u00a0\u00a0\u00a0\u00a0 hazelnuts 0.30\u00a0\u00a0\u00a0\u00a0 g\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 apricots 0.30\u00a0\u00a0\u00a0\u00a0 g\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 currants 2\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 dl\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0..."}